LIFESTYLES by Ronda Gates

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Sour Cream and Chive Topping

This recipe will yield 8 servings of approx. 3/4 oz each.
Each serving contains approx. 10 calories.
1/2 cupnonfat sour cream
1/4 cupchopped fresh chives
Spread sour cream on hot skins, top with chives, serve at once.

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